Coffee Ole
Total Time: 18 mins
Preparation Time: 10 mins
Cook Time: 8 mins
Ingredients
- 9 inches cinnamon sticks
- 1 vanilla bean, split lengthwise
- 3/4 cup ground dark roasted coffee or 3/4 cup espresso coffee
- 10 cups water
- 1/2 cup chilled whipping cream
- 1 tablespoon dark brown sugar
- coffee liqueur (such as kahlua)
Recipe
- 1 place cinnamon in coffeepot.
- 2 scrape in vanilla beans and add pod.
- 3 brew coffee with 10 cups water.
- 4 whip cream to soft peaks; add sugar and beat until stiff peaks form.
- 5 pour coffee into 6-ounce cups, discarding cinnamon and vanilla pod.
- 6 add coffee liqueur to taste. top with whipped cream and serve.
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