Sopranos Style Tiramisu

Ingredients

• Servings: 12
• 1 pound mascarpone cheese
• 1 cup white sugar
• 2 tablespoons amaretto liqueur, or more to taste
• 1 cup heavy whipping cream
• 1 cup cold espresso
• 24 ladyfingers, lightly toasted
• 2 (1 ounce) squares unsweetened chocolate, divided

Recipe

Preparation Time: 30 mins Ready Time: 2 hrs 30 mins


• whisk mascarpone cheese, sugar, and amaretto liqueur together in a bowl until smooth.
• beat cream in a glass or metal bowl until soft peaks form. lift your beater or whisk straight up: whipped cream will form soft mounds rather than a sharp peak. fold whipped cream into mascarpone mixture.
• pour espresso into a bowl. dip ladyfingers into espresso and arrange 12 dipped ladyfingers in an 8-inch square pan. spread 1/2 the mascarpone mixture over ladyfingers. grate 1 chocolate square over mascarpone layer. repeat a second layer with remaining dipped ladyfingers, mascarpone mixture, and chocolate, respectively. refrigerate tiramisu until set, at least 2 hours.