Nutty Coffee Cake
Ingredients
- Servings: 1
- 2 1/2 cups buttermilk baking mix
- 1/3 cup white sugar
- 1 egg
- 3 tablespoons vegetable oil
- 2/3 cup milk
- 1/3 cup chopped walnuts, toasted
- 1/4 cup white sugar
- 1 tablespoon grated lemon zest
Recipe
Preparation Time: 10 mins
Cook Time: 25 mins
Ready Time: 35 mins
- preheat oven to 400 degrees f (200 degrees c). grease and flour a 9 inch round pan.
- in a medium bowl, stir together the biscuit mix and 1/3 cup of sugar. add the egg, oil, and milk, mix until smooth. spread evenly into the prepared pan. in another bowl, stir together the chopped nuts, 1/4 cup of sugar and lemon zest. sprinkle this mixture over the batter in the pan.
- bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the cake comes out clean. serve warm.
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