Fresh Strawberry Coffee Cake

Ingredients

• Servings: 12
• 1/4 cup butter
• 3/4 cup white sugar
• 1 egg
• 1 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1/2 cup milk
• 1 1/2 cups thinly sliced strawberries
• 1/2 cup all-purpose flour
• 1/2 cup white sugar
• 1/4 cup butter, softened
• 1/4 cup flaked coconut

Recipe

Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 50 mins


• preheat oven to 350 degrees f (175 degrees c). grease a 9-inch baking pan.
• beat 1/4 cup butter in a bowl until creamy; add 3/4 cup sugar and egg. beat until fully incorporated.
• mix 1 1/2 cup flour, baking powder, and salt together in a separate bowl. stir flour mixture, alternating with milk, into butter mixture until combined. pour batter into prepared baking pan. arrange strawberries atop the batter.
• mix 1/2 cup flour, 1/2 cup sugar, 1/4 cup butter, and coconut together in a bowl. sprinkle topping over strawberries.
• bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 35 minutes.