Curry Powder
Ingredients
- Servings: 1
- 1 teaspoon urad dal
- 1 teaspoon chana dal
- 1/2 teaspoon fenugreek seeds
- 1/2 teaspoon cumin seeds
- 1/2 teaspoon coriander seeds
- 8 dried whole red chilies, or to taste
- 5 whole black peppercorns, or to taste
- 3/4 teaspoon mustard seeds
- 1 teaspoon ground turmeric
Recipe
Preparation Time: 5 mins
Cook Time: 5 mins
Ready Time: 20 mins
- combine the urad dal, chana dal, fenugreek seeds, cumin seeds, coriander seeds, red chilies, black peppercorns, and mustard seeds, in a small skillet over medium heat until brown, 5 to 10 minutes. remove from heat and allow to cool completely. once cooled, mix in the turmeric; transfer mixture in batches to a coffee grinder or spice mill and grind into a powder.
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