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Sunday, August 14, 2016

coffee mcavee

Ingredients

  • Servings: 10
  • 11 (1.5 fluid ounce) jiggers coffee flavored liqueur
  • 1/4 cup white sugar
  • 10 (1.5 fluid ounce) jiggers 151 proof
  • 5 cups vanilla ice cream
  • 5 cups hot, brewed coffee

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • pour 2 jiggers of coffee flavored liqueur into a saucer. spread sugar out on a separate saucer. dip each glass into the liqueur and then into the sugar to coat the rim.
  • pour 1 jigger of into each glass. light the on fire using a long match and allow it to burn the sugar around the rim of the glass until it has turned to caramel, about 1 minute.
  • extinguish the fire in each glass with a 1/2 cup sized scoop of ice cream. pour 1 jigger of coffee liqueur over the ice cream, and top off the glass with hot coffee.

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