Ingredients
- Servings: 1
- 3/4 cup hot coffee
- 1/2 cup milk
- 2 fluid ounces irish cream liqueur (such as baileys®)
- 2 tablespoons instant hot chocolate mix
- 1 fluid ounce
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- whisk hot coffee, milk, irish cream liqueur, hot chocolate mix, and together in a mug until hot chocolate mix has dissolved.
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