Mississippi Mud Cake

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

• butter, and
• flour, for the pan
• 3/4 cup coffee
• 1/4 lb butter
• 3 ounces unsweetened chocolate, chopped
• 1 egg
• 1/3 cup bourbon
• 1 teaspoon vanilla extract
• 1 cup cake flour
• 1 cup sugar
• 1/2 teaspoon baking soda
• 1 pinch salt
• 3/4 cup chopped pecans
• 1/2 cup raisins
• whipped cream (to garnish)

Recipe

• 1 preheat oven to 275.
• 2 grease and flour a 9x4 loaf pan.
• 3 mix coffee, butter, chocolate in a bowl and microwave until chocolate is melted 1-2 minutes.
• 4 cool.
• 5 beat the egg.
• 6 stir in bourbon and vanilla.
• 7 add to chocolate mixture, stirring.
• 8 in a medium bowl sift flour, sugar, baking soda, salt.
• 9 beat into chocolate mixture until smooth.
• 10 stir in pecans and raisins.
• 11 pour into loaf pan.
• 12 bake 45-55 minutes.
• 13 remove and cool in pan on wire rack for 20 minutes.
• 14 remove from pan and cool completely.
• 15 serve with whipped cream.