Ingredients
- Servings: 1
- 1 medium ripe banana, sliced
- 1/4 cup whole pitted dates, quatered
- 1 tablespoon soy coffee creamer (i use silk original)
- 1 tablespoon chocolate syrup (i use hershey's with 50% less sugar, carbs)
Recipe
- 1 peel & chop the bananas & dates & mix them with the creamer in a bowl or a dessert dish.
- 2 drizzle the chocolate syrup over the fruit & cream mixture & eat up!
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