Ingredients
- Servings: 1
- 1 teaspoon sugar
- fresh brewed hot coffee
- 1 ounce brandy or 1 ounce bourbon
- whipped cream
Recipe
- 1 in a coffee mug, disslove sugar in a small amount of hot coffee.
- 2 add brandy or bourbon.
- 3 fill with hot coffee.
- 4 stir, and top with whipped cream.
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