Ingredients
- 3 cups sifted cake flour
- 4 teaspoons baking powder
- 3/4 cup brown sugar
- 1/2 teaspoon salt
- 1 cup pecans, broken
- 1 egg
- 1 1/4 cups strong cold coffee
- 2 tablespoons shortening, melted
Recipe
- 1 sift dry ingredients together and add nuts.
- 2 beat egg.
- 3 add coffee and shortening and add to dry ingredients.
- 4 mix only enough to dampen all the flour.
- 5 bake in greased muffin pans at 400 for 20-25 minutes.
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