Coffee Concentrate
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 4
- 2/3 cup coffee, coarsely ground
- 3 1/2 cups cold water
Recipe
- 1 grind your coffee beans on a coarse setting (not too fine).
- 2 pour grounds into a 2 cup size french press coffee maker.
- 3 add water and let sit overnight at room temperature (10-12 hours).
- 4 in the morning swirl the coffee and depress the press and pour off the concentrate. i store mine in a glass jar for the rest of the day (several days is fine).
- 5 dilute with water and/or milk 3:1 (3 parts water/milk:1 part coffee concentrate).
- 6 add sweetener as desired.
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