Irish Coffee

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 3 cups strong black coffee
• 1/4 cup bailey's irish cream (more if you're feeling feisty)
• 1/3 cup heavy whipping cream
• 1 tablespoon cocoa powder
• 4 tablespoons sweetened whipped cream

Recipe

• 1 use a 2-quart slow cooker; combine the coffee and irish cream in the slow cooker.
• 2 stir in the whipping cream and cocoa powder (i like my coffee sweet, so i would taste and sweeten, if needed).
• 3 cover and cook on low for 3 hours, or on high for 90 minutes.
• 4 serve in mugs with a dollop of sweetened whipped cream (the stuff in the can).