Coffee-cream Cheese Icing

Total Time: 12 mins Preparation Time: 12 mins

Ingredients

• 8 ounces cream cheese, softened
• 2 tablespoons butter, softened
• 2 tablespoons strong coffee, cooled
• 1 teaspoon vanilla extract
• 3 cups sifted powdered sugar

Recipe

• 1 cream the butter and cream cheese together until light and fluffy.
• 2 add the coffee and vanilla; whip until fluffy and smooth.
• 3 add the powdered sugar a little at a time, continuing to whip with an electric mixer on high speed until all the sugar is added.
• 4 whip an additional 3-5 minutes.
• 5 *dependingon the weather, the frosting's consistency, and personal preference, you may need to add more coffee and/or powdered sugar to reach desired spreading consistency and flavor.
• 6 *.