Chilled Mocha Latte
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 5 scoops espresso coffee
- 7 cups water
- 3 tablespoons cocoa powder (plain non sweet)
- 1 1/2 cups granulated sugar
- 6 cups milk
Recipe
- 1 in your automatic coffee maker scoop your coffee and add your water just like your making your regular coffee.
- 2 start the coffee making process.
- 3 while you are waiting for your coffee to brew, in a 1 gallon pitcher go a head and measure out you cocoa and sugar.
- 4 when coffee is brewed and cooled slightly, pour into the pitcher and mix well so the sugar will dissolve.
- 5 let cool completely and then add milk.
- 6 chill!
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